A collection of inspiring vegan documentaries about health, food and plant-based living
When people hear the word vegan, the first thing that usually comes to mind is food. Salads, tofu, plant-based milk or recipes without animal products. But behind vegan food lies a much bigger world of stories, research, personal experiences and thought-provoking ideas that are worth exploring—even if you have no intention of changing the way
Block of tofu on a wooden board, introducing one of the world's most versatile plant-based foods
How many times have you walked past tofu at the supermarket and wondered, “What on earth is that?” If your answer is “quite a few”, you’re definitely not alone. I used to walk right past it too without giving it much thought. Until one day I decided to give it a try. Before I knew
Award-winning celebrity symbolizing the influence of famous people on lifestyle choices
In recent years, more and more celebrities have spoken openly about veganism and plant-based living. Actors, musicians, athletes and social media personalities regularly share their experiences and explain why they chose a different lifestyle. Some of these names are instantly recognizable, while others may surprise you. But the question remains: can a celebrity really influence
Friends enjoying time together despite different lifestyle choices
The short answer is: of course they can. As a vegan, I have met people who believe that friendships or relationships between vegans and non-vegans are difficult or even impossible. My own experience, however, has been quite different. Many of the people I love and appreciate are not vegan, and that has never stopped us
Opening day of the exhibition "The Networks of Ye Dongsheng and the Landscapes of Shen Xianwei" at the Athens International Art Center in Athens, Greece
Last Saturday, my little artist Dimitris and I had the opportunity to attend the opening of the exhibition “The Networks of Ye Dongsheng and the Landscapes of Shen Xianwei”, hosted at the International Art Center (IACA) in Athens, Greece. Curated by Ioannis Kolokotronis, the exhibition presents the work of two distinguished Chinese artists and will
Zenia on the ferry to Kea island during a spring Greek island escape
There are times when you don’t need long holidays or a perfectly planned trip to feel summer finally beginning. Sometimes, all it takes is a one-hour ferry ride from Lavrio, a little sea breeze on your face, and that first scent of the Aegean reminding you that island season has quietly returned once again. The
Χειροποίητα vegan ντολμαδάκια γιαλαντζί με αμπελόφυλλα, ρύζι και μυρωδικά κατά την προετοιμασία και το τύλιγμα. Traditional vegan dolmadakia with vine leaves, rice and fresh herbs during preparation in a cozy Greek kitchen.
Traditional Vegan Dolmadakia (Stuffed Vine Leaves) Some recipes instantly smell like home, summer and family gatherings. For me, dolmadakia are exactly that. A simple, peaceful recipe full of Greek aromas, written in my mother’s old notebook and prepared countless times in kitchens filled with voices, lemon and olive oil 🌿 This is our vegan version
Spring in Trikala Korinthias with snowy mountains and scenic landscape
Trikala Korinthias: where spring meets the snow 🌿 There are places that don’t need much to win you over. Just a bit of fresh air, endless green landscapes, and that quiet feeling that makes you slow down without even realizing it. Trikala Korinthias is exactly that. A destination just about 1.5–2 hours from Athens, yet
vegan hot chocolate with flowers and book on wooden table
Some moments don’t need much to feel special. A quiet evening, soft lighting, and a warm cup of hot chocolate that feels like a hug. This vegan hot chocolate is one of those simple recipes that never disappoint. Dimitris asks for it all the time, and maybe it’s the perfect way to say a gentle
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